Stay tuned for invitations to cheesy (in a good way!) events from coast-to-coast; important collaborations with our partners; updates from our Apprentices; news from chefs; and more!
Early Bird Tickets on Sale Now for the 4th Annual ASLF Benefit!
Dine at NYC's best restaurants all in one night!
3.5 Years of ASLF - Our Cumulative Donor List!
Thank you to each of the 2,500 individuals and organizations who have supported the Anne Saxelby Legacy Fund!
Grow-to-Donate Vegetables in Maine!
Delaney Hackett will begin her second season with ASLF in May!
Late Spring: Cultivating oysters in Maine
Next month, Anna Captain will embark on her second ASLF apprenticeship!
Up Next: 10,000LB Kelp Harvest!
This month, Caterra Cornejo begins her third season with ASLF!
On the Coast: Georgetown, Maine
Two Legacy Apprentices help to end hunger, support the ecosystem, and build community in Maine!
Behind the Cheese Counter: Hudson, NY
A Legacy Apprentice will receive a comprehensive masterclass in food retail business management.
We Need Your Help!
We hope you will consider making a donation at this, our greatest time of need.
In The Parlor: Mont Vernon, New Hampshire
A Legacy Apprentice will assist a small sheep dairy in their transition from state certification to IMS certification!
In The Caves: Greensboro, Vermont
Two Legacy Apprentices will train in all roles at Jasper Hill: livestock management, milking, cheesemaking and affinage.
Last Chance To Apply for the Anne Saxelby Legacy Fund Apprenticeship!
Apprentice Applications are open until March 16th
In The Field: Westfield, Vermont
Mena Drakeley, the first Alumni Legacy Apprentice of 2025, has hit the ground running at Lazy Lady Farm!
Save the Date Sept. 18th 2025 for the 4th Annual ASLF Benefit at Chelsea Market!
Save the Date Sept. 18th 2025 for the 4th Annual ASLF Benefit at Chelsea Market!
4 Weeks Left to Apply!
The Anne Saxelby Legacy Fund Apprentice applications are open until March 16th!
ASLF Legacy Apprenticeships: Blue Acres Aquaculture Kelp Harvest
An ASLF Alum will support a small aquaculture farm during kelp harvest and restore the local ecosystem through carbon sequestration and water quality improvement.
ASLF Legacy Apprenticeships: Artisanal Cheesemaking AT Lazy Lady Farm
An ASLF Alum will continue the legacy and craft of revered cheesemaker Laini Fondiller.
ASLF Legacy Apprenticeships: Goat Farming in Spain
Two ASLF Alumni will learn to preserve and advance one of the oldest goat breeds in the world!
ASLF Alumni: Where Are They Now?
Here are a few notable stories of our Alumni and their current endeavors!